La Roche-Posay – Effaclar Duo+M
The product contains:
Moisturizing cream to combat imperfections and clogged pores
Capacity:
40mlLa Roche-Posay – Effaclar Duo+M
– skin cream with imperfections, which allows for their rapid reduction, thanks to the content of niacinamide and Vitreoscilla bacterial culture extract. These ingredients have not only anti-acne effects, but also eliminate inflammation, redness of the skin and strengthen the protective barrier of the skin. The addition of Procerad™ ceramide prevents the formation of red and brown post-inflammatory discoloration, and mannose gives a feeling of smoothing and improving skin tone. The formula has been enriched with the component Phylobioma, which ensures the maintenance of the balance of the microbiome, acting against the multiplication of C.acnes bacteria type IA1.The product contains:
- niacinamide – strengthens the hydrolipidic barrier, has anti-inflammatory and antioxidant effects, anti-acne, reduces skin redness,
- ceramid Procerad™ – prevents the formation of post-acne discoloration,
- mannosis – improves skin tension and firmness, moisturizes and smoothes,
- Phylobioma – helps to soothe and reduce imperfections by reducing bacterial multiplication,
- Vitreoscilla bacterial culture extract – takes care of the balance of the microbiome, has anti-acne, anti-inflammatory, soothing effects.
Product operation:
- reduces imperfections,
- fights post-acne discoloration and prevents its recurrence,
- mattifies.
Types of skin and cosmetic defects for which this product may be helpful:
- oily skin,
- acne skin,
- imperfections.
How to apply: Heat a small amount of cream in your fingers and massage into the skin of the face.
Before the first use, perform an allergy test.
Expiry date: 12 months after opening.
Tips:
- Product for external use only.
- Do not use on damaged skin.
- Avoid contact with eyes.
- If you see any signs of irritation, stop using the product.
- Keep out of reach of children.
- Store the product at room temperature, in a shady place. Temperature fluctuations during transport will not affect the stability and properties of the product.
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